Our Winter Menu
Short Rib Stroganoff w/ Gnocchi – $26
Kale & Brussel Ceasar Salad w/Cured Yolk Egg & Housemade Croutons– $14
Sweet Potato Fries w/
Maytag Blue Cheese – $11
Roasted Carrots w/
Harissa Honey Glaze – $13
Caramelized Oyster Mushrooms & Leeks w/ Creamy Polenta– $21
Olive Oil Poached Butter Beans w/ Castelvetrano Olives, Pickled Shallot & Grilled Baguette – $11
Salmon with Squash Puree & Pomegranate Fennel Salsa – $21
